Since September 2015, the first year students at ESCP follow the course Digital Insights: “algorithmics and programming”. It’s the first time in a Business School!
Google launched the movement “French success storyes” to promote positive and entrepreneurial initiatives based on digital tools. ESCP and Prof. Yannick Meiller are now presented!
Find this success story on “Google – Moteur de Réussites Françaises”
Sylvain Bureau, Scientific Director of the Entrepreneurship Chair at ESCP, shares its innovative and experience-driven pedagogy in Les Echos Business!
Read the article here.
From 16 to 23 February, the ChairEEEE ESCP gets exposed with “La Fabrique de l’Improbable” at the Galerie Papillon in Paris.
In this exhibition, the Galerie Papillon has selected artistic works created by the participants in the “Improbable” seminar: a unique and innovative approach, designed to learn to undertake, in contact with artistic practices.
The “improbable” artistic works presented, were created by entrepreneurs, executives and students who stepped outside their “comfort zone”. They tried to integrate this reflection in our economic, ecologic and societal realities.
Come and share an artistic and improbable moment!
Sign up for the vernissage in Paris – Friday 16 February – 6pm / Galerie Papillon
or come to visit the exhibition.
We would like to thank each of you for your presence on Monday January 23 2017 at the ESCP Foundation’s Cocktail.
Nearly 200 people took part in this beautiful evening alongside fellow students and ESCP startups. Christian Mouillon, Frank Bournois and Arnaud Nourry reaffirmed their common goal : to claim the School as the best European Business School.
€1.075 have been collected in favor of the Foundation scholarships, thanks for your generosity! To participate, you can still make a gift on line on our dedicated website.
Thanks to your speakers :
– Yanis Bacha, student MS Media (Class of 2017)
– Maëva Tordo (Class of 2010) with the business incubator Blue Factory
– Johanna Pestour (Class of 2015) with Mamie Foodie which realized the cocktail with grannys and grandpas!
Enjoy here the photos taken and discover here France 5 coverage achieved during the event about Mamie Foodie.
ESCP students: Advancy, Eight Advisory, Ardian and Lazard come to meet you!
The meeting will take place on Wednesday 1st February at “le Cercle de l’Union Interalliée” and will enable you to discover the trades of these four financial major actors.
At the end of the presentation, you may exchange with the executives of these firms during round tables. They will be followed by a cocktail.
Sign up with your CV : contact@ateliercroissance.com